Lemon Cheese Bars
1 box of lemon or yellow cake mix
1/3 cup of oil
Mix together until crumbly. Reserve one cup. Press remainder into a 8x8 pan. Bake for 10 minutes in a 350˚ F oven.
Meanwhile mix until smooth:
8 oz of cream cheese
1/3 cup of sugar
1tsp. lemon juice and 1 tsp of lemon zest
Spread cheese over the layer you cooked, sprinkle the remaining one cup of crumbles on top ( I usually add about 1/4 cup of flour to this reserved cup to insure good crumble)
Bake for another 15 minutes, remove when crumbles are golden.